Designation: Executive / Senior ExecutiveExperience: 1 – 6 yearsQualification:BBA / BHM / MBA / MHA / MHMOR Diploma in Aviation / Hospitality / Hotel IndustryResponsibilities:Handle…

Designation: F&B ExecutiveExperience: 0 – 4 yearsQualification: Bachelor’s Degree in Hotel Management (Specialization in F&B preferred)Responsibilities:Manage food and beverage services within the hospital.Ensure hygiene, safety,…